Gravy
100%
1
Nutrition balance score
Unbalanced
Glycemic Index
46
Low
Glycemic Load
8
Low
Nutrition per serving
Calories715 kcal (36%)
Total Fat70.1 g (100%)
Carbs17.1 g (7%)
Sugars5.7 g (6%)
Protein4.2 g (8%)
Sodium919.9 mg (46%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
½ cuppan drippings
½ cupWater
or Stock
2 tablespoonbutter
or lard/bacon fat/duck fat
2 tablespoonflour
hladká
salt
to taste
pepper
to taste
worcester sauce
spices
1bay leaf
fresh herbs
optional
Dried chillis
0.5onion
roughly chopped
1garlic clove
roughly chopped
For acidity - choose one
For smoothness
Instructions
Step 1
Make roux (butter + flour) on low-medium heat in a pot. Add herbs and spices. Whisk constantly for a minute.
Step 2
Add onion and garlic. Saute for a few minutes.
Step 3
Slowly add liquid while whisking. Add pepper and worchestire sauce.
Step 4
Bring to a boil, then immediately lower the temperature to a simmer. Add aromatics and diary products.
Step 5
Cook for 10-15 minutes until texture is good.
Notes
1 liked
0 disliked
Delicious
Easy
One-dish
Under 30 minutes