Duck Fat Home Fries

Updated at: Thu, 17 Aug 2023 10:35:38 GMT

Step 1

Peel and chop potatoes into cubes.

Step 2

Melt duck fat.

Step 3

Coat potatoes in duck fat.

Step 4

Stovetop: melr duck fat in a pan and pan fry potatoes in batches, flipping every couple of minutes until crispy.

Step 5

Season to taste with salt and pepper.

Step 6

Airfryer: preheat airfryer to 380 degrees F. Once the potatoes are coated in duck fat, add salt and pepper to taste. Add the potatoes to the airfryer once preheated.

Step 7

Cook for 15 minutes, flipping potatoes halfway through.

Step 8

Remove and allow to cool for 5 minutes.

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Crispy

Easy

Go-to

Under 30 minutes