By pollypocketsy
Cheese and Bacon Twists
4 steps
Prep:2minCook:25min
Ready and on the table in 30 minutes these make ideal party food or just a tasty anytime snack
Updated at: Thu, 17 Aug 2023 02:45:01 GMT
Nutrition balance score
Unbalanced
Glycemic Index
52
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories657.5 kcal (33%)
Total Fat50.9 g (73%)
Carbs34.8 g (13%)
Sugars1.9 g (2%)
Protein16 g (32%)
Sodium512.4 mg (26%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Dice bacon into small pieces then fry until fragrant and browned .
bacon50 gramsStep 2
Roll out the puff pastry then spread cream
Cheese on half of it . ( you will need to keep 1-3 of the cream cheese for the next part ) sprinkle 2/3
Of the bacon over the cream cheese then grate the cheddar and sprinkle 2/3 on top . Sprinkle black pepper on top .
cream cheese100 gramsbacon50 grams
cheddar100 grams
black pepperStep 3
Fold the pastry over covering the cream cheese filling then cover half of the remaining surface area with the leftover cream cheese bacon cheese and pepper and fold over again . Make 8 slices then twist each slice twice and place on parchment paper on a baking tray
cream cheese100 gramsbacon50 gramscheddar100 gramsblack pepperStep 4
Beat an egg then brush over the tops of the dough and sprinkle poppy seeds on top. Bake at 180 c for 25 mins or until golden
poppy seeds2 Tbsp
egg1 Notes
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