Nutrition balance score
Great
Glycemic Index
33
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories403.2 kcal (20%)
Total Fat20 g (29%)
Carbs37.2 g (14%)
Sugars10.2 g (11%)
Protein26 g (52%)
Sodium360.5 mg (18%)
Fiber13.5 g (48%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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