Blueberry cheesecake rolls

I used original crescent rolls and cream cheese.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 375.

Step 2

Combine cream cheese, powdered sugar and vanilla extract in a mixing bowl until smooth.

Step 3

Unroll crescent roll dough with each short end towards you and long triangle pointing away. Spread about 1 tablespoon of mixture on the bottom third of the dough.

Step 4

Top the cream cheese mixture with two rows of blueberries. Roll the short side with the blueberries towards the point of the triangle, surrounding the blueberries.

Step 5

Place the finished rolls onto a baking sheet lined with parchment paper and bake for 10 - 13 minutes, until golden brown.

Step 6

Serve topped with additional powdered sugar dusting.