By Claudio Viveros
Split pea pasta dough
3 steps
Prep:40minCook:5min
It’s what it sounds like pasta dough with a split pea purée. It’s a great way to have your kids eat their veggies without them knowing. Note sometimes you need less water or more just add it little by little until it gets the desired consistency
Updated at: Wed, 16 Aug 2023 20:34:44 GMT
Nutrition balance score
Good
Glycemic Index
69
Moderate
Glycemic Load
20
High
Nutrition per serving
Calories157.2 kcal (8%)
Total Fat1.4 g (2%)
Carbs28.8 g (11%)
Sugars0.8 g (1%)
Protein6.6 g (13%)
Sodium211.7 mg (11%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Add all ingredients to stand mixer bowl and mix on medium heat until smooth consistency
Step 2
Let dough rest for 30 minutes before rolling it out and cutting it.
Step 3
Serve however you like if you don’t need it all you can freeze the dough
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
