Nutrition balance score
Good
Glycemic Index
45
Low
Glycemic Load
7
Low
Nutrition per serving
Calories210.4 kcal (11%)
Total Fat15.3 g (22%)
Carbs15.3 g (6%)
Sugars11.2 g (12%)
Protein5.3 g (11%)
Sodium100.1 mg (5%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
24 servings
Instructions
Step 1
Mix peanut butter and butter in the microwave until soft
Step 2
Stir in the vanilla essence and icing sugar until it is a stiff dough
Step 3
Roll dough into 1 inch balls and refrigerate. Melt the chocolate in a bowl over a pot of boiling water and dip the balls in to coat using a cocktail stick, refrigerate again
Notes
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