Nutrition balance score
Great
Glycemic Index
54
Low
Glycemic Load
32
High
Nutrition per serving
Calories325.2 kcal (16%)
Total Fat6.9 g (10%)
Carbs58.7 g (23%)
Sugars2 g (2%)
Protein11.6 g (23%)
Sodium993 mg (50%)
Fiber7.7 g (28%)
% Daily Values based on a 2,000 calorie diet
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