Nutrition balance score
Great
Glycemic Index
46
Low
Nutrition per recipe
Calories404.3 kcal (20%)
Total Fat13.2 g (19%)
Carbs62.3 g (24%)
Sugars21.9 g (24%)
Protein11.1 g (22%)
Sodium145.2 mg (7%)
Fiber9.9 g (35%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
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