Cheeseburger fries
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Nutrition balance score
Great
Glycemic Index
74
High
Glycemic Load
28
High
Nutrition per serving
Calories482.2 kcal (24%)
Total Fat25.3 g (36%)
Carbs38.6 g (15%)
Sugars5 g (6%)
Protein29.8 g (60%)
Sodium1237.4 mg (62%)
Fiber6.4 g (23%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Special sauce
2 TbsMayo
2 tspketchup
½ tspmustard
½ tspdill pickle juice
⅛ tsponion powder
⅛ tspgarlic powder
0.13paprika
Fries
Toppings
Instructions
Burger
Step 1
Combine cheese, beef, mustard, salt, and onion powder mixing well. Gently fold mixture into 2 Pattie’s and flatten.
Special sauce
Step 2
Mix all ingredients in bowl until smooth
Step 3
Cook burgers in fryer at 400 to medium doneness about 10 minutes flipping 1/2 way. Place on sheet pan and cover with foil and put in 200 preheated oven.
Fries
Step 4
Cut potatoes into 1/4 length and thickness fries. In bowl toss potatoes with oil, salt, pepper, and garlic powder. In batches, cook 380 for 12-14 minutes in oiled fryer in single layer without overlap shaking 1/2 way.
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