Nutrition balance score
Good
Glycemic Index
53
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories355 kcal (18%)
Total Fat18.4 g (26%)
Carbs22.1 g (9%)
Sugars4 g (4%)
Protein24.1 g (48%)
Sodium414.8 mg (21%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
No instructions yet
Notes
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