Kickin' London Broil with Bleu Cheese Butter Recipe - (5/5)

"London broil is grilled with spices and topped with a rich bleu cheese butter for an extraordinary taste!"

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Pat steak dry and rub all over with oil. Stir together black pepper, garlic salt, onion powder, and cayenne in a bowl, then rub evenly over both sides of steak.

Step 2

Mash cheese with butter in a bowl and stir in chives.

Step 3

Preheat broiler. Line a large rimmed baking sheet with foil and set an oven rack on it. Broil steak 4 inches from heat until an instant-read thermometer inserted in center registers 125°F for medium-rare, 3 to 4 minutes per side.

Step 4

Let rest, loosely covered with foil, 10 to 15 minutes. Cut steak across grain into thin slices and serve with cheese butter.

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