Blueberry muffins

Best blueberry muffins ever!

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Put eggs, milk and butter on the kitchen table. For half and hour before baking, so that it’ll have room temperature.

Step 2

Sift all the dry ingredients into a big bowl.

Step 3

Add the milk, eggs and butter and stir until the dough is mixed, with no clumps.

Step 4

Cover the blueberries in flour and turn them in the dough. Flour helps the blueberries stick to the dough, so they don’t sink to the bottom.

Step 5

Put the dough in 12 muffin forms and top them of with blueberries.

Step 6

Bake the muffins in ca. 20 min. At 200 C(392 F).