Apple Cinnamon Baked Oatmeal
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By Suzie Pattison
Apple Cinnamon Baked Oatmeal
7 steps
Prep:20minCook:40min
Updated at: Thu, 17 Aug 2023 13:24:54 GMT
Nutrition balance score
Unbalanced
Glycemic Index
52
Low
Glycemic Load
26
High
Nutrition per serving
Calories357.2 kcal (18%)
Total Fat13.8 g (20%)
Carbs49.8 g (19%)
Sugars21 g (23%)
Protein9.4 g (19%)
Sodium362.3 mg (18%)
Fiber6.1 g (22%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Preheat oven to 325 degrees. Lightly grease 9x13 pan with nonstick cooking spray.
Step 2
In a large bowl, whisk together the oats, baking powder, cinnamon, nutmeg, salt and brown sugar.
Step 3
In a separate bowl, whisk together the milk, eggs and vanilla.
Step 4
Pour this mixture over the dry ingredients and add the melted coconut oil. Stir to combine.
Step 5
Arrange the diced apples evenly over the bottom of the baking dish and pour the oatmeal mixture over the top. (Cover and refrigerate overnight or bake right away)
Step 6
Bake for 35-45 minutes until the top is golden and the mixture is set.
Step 7
Serve warm or at room temperature.
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