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By brazzo.net

Healthier Tiramisu Recipe

6 steps
Prep:20min
Healthier Tiramisu Recipe. This layered sweet, decadent cake is made with espresso-soaked ladyfingers and is surrounded by lightly sweetened whipped cream and a rich mascarpone. With all-natural zero-calorie baking sweetener, these sweet and rich layers will elevate any dinner party or get-together. Indulge your senses guilt-free with a dessert that takes less than 30 minutes to prepare!
Updated at: Thu, 17 Aug 2023 12:03:44 GMT

Nutrition balance score

Unbalanced
Glycemic Index
48
Low
Glycemic Load
10
Low

Nutrition per serving

Calories350.3 kcal (18%)
Total Fat28.2 g (40%)
Carbs20.1 g (8%)
Sugars5.9 g (7%)
Protein4.8 g (10%)
Sodium89.8 mg (4%)
Fiber1.3 g (4%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Whip the heavy cream and PurecaneTM zero-calorie Baking Sweetener in the bowl of a stand mixer with the whisk attachment until fluffy and stiff peaks form (about 4 to 5 minutes). Don't to overmix. Until smooth, whisk in the mascarpone cheese and vanilla extract. Set aside in the refrigerator.
Whip the heavy cream and PurecaneTM zero-calorie Baking Sweetener in the bowl of a stand mixer with the whisk attachment until fluffy and stiff peaks form (about 4 to 5 minutes). Don't to overmix. Until smooth, whisk in the mascarpone cheese and vanilla extract. Set aside in the refrigerator.
Step 2
Combine the cold espresso and marsala wine in a separate bowl.
Step 3
Dip each lady finger into the espresso mixture briefly, one at a time, then arrange in a single layer on the bottom of an 8x8" serving dish.
Dip each lady finger into the espresso mixture briefly, one at a time, then arrange in a single layer on the bottom of an 8x8" serving dish.
Step 4
Spread half of the mascarpone mixture over the lady fingers with a spatula to evenly distribute it. Repeat with the remaining mascarpone mixture and the lady fingers.
Step 5
Sift the cocoa powder on top of the final layer of mascarpone mixture, then chill for at least one hour before serving.
Sift the cocoa powder on top of the final layer of mascarpone mixture, then chill for at least one hour before serving.
Step 6
Start serving and Enjoy
Start serving and Enjoy
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