Nutrition balance score
Unbalanced
Glycemic Index
47
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories258.6 kcal (13%)
Total Fat11.3 g (16%)
Carbs24.5 g (9%)
Sugars6 g (7%)
Protein8.8 g (18%)
Sodium5628.6 mg (281%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
Instructions
Step 1
Slice onions with Mandolin
Step 2
Place onions, butter, salt and pepper in slow cooker
Step 3
Cook on high for 3 hours
Step 4
Add remaining ingredients except bread and cheese
Step 5
Cook for 2 more hours
Step 6
Spoon soup into oven safe bowls
Step 7
Top with bread and cheese
Step 8
Broil until cheese melts
Notes
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Makes leftovers