Nutrition balance score
Unbalanced
Glycemic Index
46
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories261.3 kcal (13%)
Total Fat11.3 g (16%)
Carbs25.5 g (10%)
Sugars5.1 g (6%)
Protein8.9 g (18%)
Sodium5611.7 mg (281%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
Instructions
Step 1
Slice onions with Mandolin
Step 2
Place onions, butter, salt and pepper in slow cooker
Step 3
Cook on high for 3 hours
Step 4
Add remaining ingredients except bread and cheese
Step 5
Cook for 2 more hours
Step 6
Spoon soup into oven safe bowls
Step 7
Top with bread and cheese
Step 8
Broil until cheese melts
Notes
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0 disliked
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Makes leftovers