Nutrition balance score
Good
Glycemic Index
31
Low
Glycemic Load
38
High
Nutrition per serving
Calories1611.3 kcal (81%)
Total Fat86.6 g (124%)
Carbs124.9 g (48%)
Sugars18.4 g (20%)
Protein83.9 g (168%)
Sodium3916.4 mg (196%)
Fiber28.6 g (102%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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