By Livinginmidwest
Roast Beef Holiday Hawaiian Sliders
16 steps
Prep:1hCook:15min
These holiday sliders will be perfect at your next event with friends or family. The caramelized onions bring out the flavor of the King Hawaiian Rolls.
Updated at: Thu, 17 Aug 2023 00:20:16 GMT
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Ingredients
8 servings
Sliders
Caramelized Onions
Roasted Garlic Butter
Instructions
Step 1
Prepare ahead: roasted garlic & caramelized onions
Roasted Garlic Butter
Step 2
1. Slice the tops off of a head of Garlic and place on aluminum foil.
Foil
Step 3
2. Add olive oil, wrap up and place on a pan.
Baking sheet
Step 4
3. Bake in oven at 350 for 30-40 minutes till garlic is soft and golden.
OvenPreheat
Step 5
4. Melt 1/2 stick of butter
MicrowaveMicrowave
Step 6
5. Add worcheshire, onion powder, mustard and parsley.
Step 7
6. Squeeze in roasted garlic and then mash till incorporated.
Caramelized Onions
Step 8
1. Slice up onions, I cut in half, then I cut off tip and then follow the natural lines of the onion to cut slices and then chop off root.
Step 9
2. Heat up 1-3 tbsp of olive oil and 1 tbsp of butter.
Step 10
3. Add onions and cook on medium heat for 30-60 minutes, stirring frequently, but allow them to caramelize. Every few minutes the first 20 minutes then about every minute after that till they are brown and caramelized.
Sliders
Step 11
1. Slice Hawaiian bread down the middle and take off top of bread.
Baking dish
Step 12
2. Lay down roast beef, cheese slices
Step 13
3. Add Caramelized onions and place on tops. Cut lines both vertical and horizontal on tops on sandwiches
Step 14
4. Brush on roasted garlic butter
Step 15
5. Cover with foil and bake for 10 minutes at 350 degrees covered, uncover and bake for an additional 5-10 minutes.
Foil
OvenPreheat
Step 16
6. Cut apart and enjoy!
Notes
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Delicious
Moist
One-dish