Easy Brownies!
Leave a note
By Sophie Smith
Easy Brownies!
6 steps
Prep:15minCook:12min
Moist, fudgy brownies... chocolatey, gooey..... what more could anyone ask for?!?
Updated at: Thu, 17 Aug 2023 05:36:19 GMT
Nutrition balance score
Unbalanced
Glycemic Index
35
Low
Glycemic Load
4
Low
Nutrition per serving
Calories68 kcal (3%)
Total Fat2.6 g (4%)
Carbs10.7 g (4%)
Sugars4.9 g (5%)
Protein2.7 g (5%)
Sodium103.5 mg (5%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
9 servings
Instructions
Step 1
In a bowl combine warm the milk, yogurt, hot coffee and cocoa powder, and mix to combine.
Step 2
Add the melted butter, sugar, and egg, and mix to combine.
Step 3
Add the dry flour, salt and baking soda and mix just until combined. Do not overmix at this stage.
Step 4
Transfer the batter to a lightly greased and floured 7 or 8 inch (18 - 20 cm) baking dish, lined with parchment paper and bake the brownies in a preheated oven at 180 °C or 350 °F for 12 - 15 minutes.
Step 5
After 12 minutes check the brownies with a toothpick. Look for wet crumbs, but no runny batter.
Step 6
Enjoy!
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
