Nutrition balance score
Great
Glycemic Index
47
Low
Nutrition per serving
Calories1402.6 kcal (70%)
Total Fat106.9 g (153%)
Carbs101.2 g (39%)
Sugars70.7 g (79%)
Protein27.3 g (55%)
Sodium169.7 mg (8%)
Fiber21.5 g (77%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
For the salad

1 bunchbaby spinach
rinsed and torn into bite size pieces

2 cupsstrawberries
sliced

½ cupalmonds
slice, roasted
For the dressing
Instructions
Step 1
1. In a large bowl, toss together spinach, strawberries, and almonds.
Step 2
2. In a medium bowl, whisk together oil, vinegar, paprika, sesame seeds and poppy seeds.
Step 3
3. Pour the dressing over the spinach, strawberries and almonds.
Step 4
4. Toss and serve immediately.
Notes
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