Greens and Berries Salad with Raspberry dressing

Name: Greens and Berries Salad with Raspberry dressing
Cuisine: World Cuisine
Ingredients: 5 cups mixed baby greens; 5 cups romaine lettuce, chopped; 1 cup cherry tomatoes, halved; 1/4 small red onion, sliced; 1/4 cup shredded carrots; 1/4 cup currants; 1 cup fresh raspberries; 1/4 cup almonds, toasted and chopped; Raspberry dressing (also posted in this community recipe book); 1 ¼ cups frozen raspberries; 0.5 apple, peeled and quartered; 4 medjool dates, pitted; 0.5 clove garlic, chopped; ½ teaspoon dijon mustard; ¼ cup water; 1 tablespoon riesling reserve vinegar; or balsamic vinegar; 1 teaspoon fresh lime juice