Raspberry Cheesecake

Name: Raspberry Cheesecake
Cuisine: American
Ingredients: 16 sheets Graham crackers (flavor is up to you); 12 tbsp Unsalted butter (melted); 2 tbsp Sugar; 1/2 tsp Salt; 20 oz Cream cheese (room temp (2 1/2 blocks)); 1/2 cup Sugar (100 grams); 1 tbsp Corn starch; 1/4 cup Sour cream (65 grams); 2 tsp Vanilla extract; 2 Eggs (room temp); 1 1/2 cups Heavy whipping cream (360 grams); Powdered sugar (Amount is up to you. Add a tbsp at a time until your happy with the sweetness ); 1/4 tsp Salt; 4 cups Raspberries; 1 cup Sugar (200 grams); 2 tbsp Lemon juice (fresh); Zest of half a lemon; Fresh mint leaves for decoration