Copycat O'Charleys Loaded Potatoe Soup

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Step 1

Clean and cut potatoes. Boil for 10 minutes or until they are almost done. Drain and set aside.

Step 2

While potatoes are cooking chop and cook bacon until crispy.

Step 3

In same pot you cooked potatoes in, melt butter. Slowly add flour and whisk consistently until smooth on low.

Step 4

Slowly add half and half to mixture. Keep heat low as to not scorch milk.

Step 5

Add bacon and cheese. When melted together add garlic, pepper and hot sauce.

Step 6

Add potatoes in mixture and simmer for 20 minutes.

Step 7

Top with chives and/or parsley when serving