Pasta Margherita

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Step 1

Cook pasta according to package instructions, drain and set aside

Step 2

Set a large pot on the stove at medium heat and add olive oil, onion, garlic, and tomatoes and stir for 5 minutes on and off

Step 3

Add canned tomatoes, balsamic vinegar, herbs, salt and pepper and let simmer for 8 minutes, stirring occasionally

Step 4

Stir in pasta and let simmer for 2 minutes

Step 5

Serve and sprinkle basil leaves and mozzarella on top