Nutrition balance score
Unbalanced
Glycemic Index
49
Low
Glycemic Load
86
High
Nutrition per serving
Calories1368.8 kcal (68%)
Total Fat66.9 g (96%)
Carbs175.9 g (68%)
Sugars99.7 g (111%)
Protein31.6 g (63%)
Sodium1121 mg (56%)
Fiber13.4 g (48%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
The pancakes
The sauce
The toppings
The syrup
Instructions
Step 1
Mix the milk an pancake mix together really good then 8 decent sized same sized pancakes
Step 2
Now for the topping add the marshmallow spread an peanut butter an 2tbsp milk to the blender an blend on high for 2 minutes
Step 3
Add a cup milk to a small sauce pan an heat till it’s simmering then turn off the heat an add your chocolate chips an start mixing till the chocolate chips are completely melted “ if to thick an you want it slightly thinner add 1tbsp milk an mix an keep doing that till you reach desired thin you like “
Step 4
Let’s build these pancake sandwiches
Step 5
1 pancake + peanut butter marshmallow sauce + banana + 1 pancake + chocolate syrup drizzle = boom perfect breakfast sandwich
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!