By Jessica McCoy
Winter Sausage Bake
1 step
Prep:10minCook:30min
Winter comfort food perfect for cold snowy days...sigh...like today. We have 4 more months of this.
Updated at: Thu, 17 Aug 2023 02:30:34 GMT
Nutrition balance score
Good
Glycemic Index
72
High
Glycemic Load
35
High
Nutrition per serving
Calories472.2 kcal (24%)
Total Fat24.9 g (36%)
Carbs48.1 g (19%)
Sugars7.2 g (8%)
Protein15.2 g (30%)
Sodium1014 mg (51%)
Fiber8 g (29%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Preheat oven to 400* chop vegetables and sausage into half moons shape. Coat with oil, salt, and pepper, and cook until vegetables are browned and tender, about 30-45 minutes.
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