Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Nutrition per recipe
Calories1494.8 kcal (75%)
Total Fat38.8 g (55%)
Carbs241.8 g (93%)
Sugars239.7 g (266%)
Protein45.7 g (91%)
Sodium539.7 mg (27%)
Fiber0 (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
View on rebeccasinternationalkitchen.com
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Notes
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