By NorskiMom
Peanut Butter Kisses/Stars
4 steps
Prep:30minCook:11min
12/23: Made a full batch. You will run out of Kisses….so just be done :-) Or buy more!
12/2022: Made 1/2 batch with Kisses. Used larger end of black handled fruit scooper. Keeping them small allows for a perfect “bite”. Took some to St. Thomas
12/2021: made with Hershey’s Kisses
12/2020: made with chocolate stars from Fleet Farm
My childhood favorite.
Updated at: Wed, 13 Dec 2023 18:33:53 GMT
Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
7
Low
Nutrition per serving
Calories104.5 kcal (5%)
Total Fat5.7 g (8%)
Carbs12.2 g (5%)
Sugars8.3 g (9%)
Protein1.7 g (3%)
Sodium59.1 mg (3%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
96 servings
Instructions
Step 1
Preheat oven at 375* Combine first 4 “one cup” ingredients in a large bowl. Beat at medium speed until well-blended. Beat in eggs, milk and vanilla.
OvenPreheat
Step 2
In a separate bowl, combine flour, baking soda, and salt. Mix into creamed mixture at low speed until just blended. Dough will be stiff.
Step 3
Form dough into 1-inch balls. Roll in granulated sugar. Place 2 inches apart on ungreased cookie sheet. Bake for 8 minutes. Press star in center of each cookie. Return to oven to bake for 3 more minutes. Cool 2 minutes then remove to cooling rack.
Step 4
Makes 6-7 dozen
Notes
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