Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
13
Moderate
Nutrition per serving
Calories565.9 kcal (28%)
Total Fat39.8 g (57%)
Carbs20.7 g (8%)
Sugars4 g (4%)
Protein30.8 g (62%)
Sodium387 mg (19%)
Fiber2.1 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
Notes
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