Nutrition balance score
Good
Glycemic Index
57
Moderate
Nutrition per recipe
Calories606 kcal (30%)
Total Fat15.8 g (23%)
Carbs117.3 g (45%)
Sugars82.5 g (92%)
Protein10.7 g (21%)
Sodium376 mg (19%)
Fiber11.5 g (41%)
% Daily Values based on a 2,000 calorie diet
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