
By Rushfam
Spicy Cheeseburger Soup
4 steps
Prep:40minCook:30min
Updated at: Thu, 17 Aug 2023 12:50:26 GMT
Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
8
Low
Nutrition per serving
Calories375.5 kcal (19%)
Total Fat26.9 g (38%)
Carbs12.9 g (5%)
Sugars4.5 g (5%)
Protein20 g (40%)
Sodium1084.3 mg (54%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings

1 ½ cupswater

2 cpotatoes
cubed peeled, or frozen hash brown potatoes

2carrots
small, grated

1onion
small, chopped

¼ cgreen pepper
chopped

1jalapeno pepper
seeded and chopped

1garlic clove
minced

1 Tbspbeef bouillon granules

½ tsalt

1 lbGround beef
cooked & drained

2 ½ cmilk
divided

3 Tbspflour

8 ozAmerican cheese
cubed

1 tcayenne pepper
optional

0.5 lbSliced bacon
cooked and crumbled
Instructions
Step 1
In a large saucepan, combine the first nine ingredients; bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until potatoes are tender.
Step 2
Stir in beef and 2 c. of milk; heat through. Combine flour and remaining milk until smooth; gradually stir into soup.
Step 3
Bring to a boil; cook and stir for 2 minutes or until thickened and bubbly. Reduce heat; stir in cheese until melted.
Step 4
Add cayenne if desired. Top with bacon just before serving.
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