
By oursaltykitchen.com
Easy Hamburger Vegetable Soup
Instructions
Prep:15minCook:45min
Classic hamburger soup is made by simmering ground beef with veggies and a starch in a savory tomato-based broth. This Whole30 compliant version incorporates bell pepper, yukon gold potatoes, and fresh green beans, making it both colorful and nutrient dense. The resulting dish is more stew than soup, and is a hearty stick-to-your-ribs dinner that the entire family loves.
Updated at: Sun, 20 Apr 2025 13:19:40 GMT
Nutrition balance score
Unbalanced
Glycemic Index
47
Low
Glycemic Load
10
Moderate
Nutrition per serving
Calories341.2 kcal (17%)
Total Fat20.7 g (30%)
Carbs22 g (8%)
Sugars8.7 g (10%)
Protein18.4 g (37%)
Sodium1121 mg (56%)
Fiber5.2 g (19%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

2 Tbspolive oil

1 lbground beef

1sweet onion
large, diced to 1/2"

2cloves garlic
minced

3 Tbsptomato paste

2carrots
large, diced to 1/2"

2stalks celery
thinly sliced

1bell pepper
seeds and stem removed, diced to 1/2")

12 ozyukon gold potato
diced to 1/2"

1 x 14 ozcan crushed tomatoes
fire roasted preferred, or diced tomatoes, pureed in a blender

4 cbeef broth

1 tspkosher salt

1 tspground pepper

1 Tbspitalian seasoning

1bay leaf

8 ozgreen beans
trimmed and chopped into bite-sized pieces
Instructions
View on oursaltykitchen.com
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Notes
14 liked
1 disliked
Delicious
Easy
Go-to
Kid-friendly
Makes leftovers