By oursaltykitchen.com
Easy Hamburger Vegetable Soup
Instructions
Prep:15minCook:45min
Classic hamburger soup is made by simmering ground beef with veggies and a starch in a savory tomato-based broth. This Whole30 compliant version incorporates bell pepper, yukon gold potatoes, and fresh green beans, making it both colorful and nutrient dense. The resulting dish is more stew than soup, and is a hearty stick-to-your-ribs dinner that the entire family loves.
Updated at: Fri, 22 Nov 2024 19:54:01 GMT
Nutrition balance score
Unbalanced
Glycemic Index
47
Low
Glycemic Load
10
Moderate
Nutrition per serving
Calories341.1 kcal (17%)
Total Fat20.7 g (30%)
Carbs22 g (8%)
Sugars8.7 g (10%)
Protein18.4 g (37%)
Sodium1121 mg (56%)
Fiber5.2 g (19%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
2 Tbspolive oil
1 lbground beef
1sweet onion
large, diced to 1/2"
2cloves garlic
minced
3 Tbsptomato paste
2carrots
large, diced to 1/2"
2stalks celery
thinly sliced
1bell pepper
seeds and stem removed, diced to 1/2")
12 ozyukon gold potato
diced to 1/2"
1 x 14 ozcan crushed tomatoes
fire roasted preferred, or diced tomatoes, pureed in a blender
4 cbeef broth
1 tspkosher salt
1 tspground pepper
1 Tbspitalian seasoning
1bay leaf
8 ozgreen beans
trimmed and chopped into bite-sized pieces
Instructions
View on oursaltykitchen.com
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Notes
13 liked
1 disliked
Delicious
Easy
Go-to
Kid-friendly
Makes leftovers