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Whipped lemon butter
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Kimberly Thom
By Kimberly Thom

Whipped lemon butter

4 steps
Prep:5minCook:10min
Simple meets delicious. Whip up the perfect combo of two of life's blessings... butter and lemon. Then put some on any dish that could use an upgrade.
Updated at: Thu, 17 Aug 2023 12:24:12 GMT

Nutrition balance score

Unbalanced
Glycemic Index
22
Low
Glycemic Load
0
Low

Nutrition per serving

Calories357.5 kcal (18%)
Total Fat40.3 g (58%)
Carbs0.6 g (0%)
Sugars0.1 g (0%)
Protein0.5 g (1%)
Sodium168.1 mg (8%)
Fiber0.2 g (1%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
1 Melt ¼ of the butter and cut the rest into cubes. Pour the melted butter, while it's still hot, into a bowl and add the butter cubes a few at the time while beating with a hand mixer.
Step 2
2 Beat until the butter is fluffy.
Step 3
3 Mix in lemon zest and juice and beat some more.
Step 4
4 Season with salt and pepper to taste; add more lemon if you like.
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