Doner Kebab

Name: Doner Kebab
Prep time: 10 min
Cook time: 1 h 45 min
Total time: 1 h 55 min
Cuisine: Middle Eastern
Ingredients: · Calorie controlled cooking spray; · 250g lean ground beef; · 250g turkey breast mince; · ½ tsp onion granules; · 1 tsp ground cumin; · ½ tsp garlic granules; · ¼ tsp smoked sweet paprika; · ½ tsp ground coriander; · 1 tsp dried oregano; · 1 tsp dried mixed herbs; · ¼ tsp cayenne pepper; · 1 tsp sea salt; · Pinch of black pepper; · 4 gluten free pitta – to serve; · Shredded lettuce – to serve; · Tomato – sliced – to serve; · Fat free natural yoghurt – to serve; · 2 tsp mint sauce – to serve

4 steps

Prep:10minCook:1h 45min

Updated at: Thu, 17 Aug 2023 10:05:11 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories132 kcal (7%)

Total Fat8.7 g (12%)

Carbs1.4 g (1%)

Sugars0.1 g (0%)

Protein28.3 g (57%)

Sodium440 mg (22%)

Fiber0.5 g (2%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

cooking spray

calorie controlled

250glean ground beef

250gturkey breast mince

½ tsponion granules

1 tspground cumin

½ tspgarlic granules

¼ tspsmoked sweet paprika

½ tspground coriander

1 tspdried oregano

1 tspdried mixed herbs

¼ tspcayenne pepper

1 tspsea salt

Fat free natural yoghurt

to serve

2 tspmint sauce

to serve

Instructions

Step 1

Preheat the oven to 180°C (355°F), 160°C fan (320°F), gas mark 4. Spray a 900g (2lb.) non-stick loaf tin with a little cooking spray.

Loaf Pan

OvenPreheat

Step 2

Place the beef mince, turkey mince, and spices in a blender or food processor and blitz until fairly smooth. Remove from the blender and place the mixture into the tin, pressing it down into the corners.