By LowCarbing OnWhiteMeat
Egyptian Kofta Meatballs Recipe
7 steps
Prep:10minCook:25min
Making a classic Egyptian meal is easier than you think with this savory Kofta Meatballs recipe!
Updated at: Thu, 17 Aug 2023 02:47:46 GMT
Nutrition balance score
Unbalanced
Glycemic Index
24
Low
Glycemic Load
0
Low
Nutrition per serving
Calories60.9 kcal (3%)
Total Fat4.6 g (7%)
Carbs0.7 g (0%)
Sugars0.2 g (0%)
Protein4 g (8%)
Sodium133 mg (7%)
Fiber0.2 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
20 servings
Instructions
Step 1
Preheat oven to 350 degrees. Cover a large pan with parchment paper
Step 2
Add the onion, parsley, salt, pepper, and garlic powder to a food processor. Grind until completely minced
Step 3
Add the ground beef to the food processor and grind until everything is mixed evenly
Step 4
Roll the beef mixture into 20 even meatballs
Step 5
Place the meatballs side by side on the prepared baking pan
Step 6
Bake for about 25 minutes
Step 7
Remove from oven. Serve with pita bread and hummus if desired!
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Notes
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Delicious
Easy
Crispy
Go-to
Makes leftovers
