Garlic Ginger Chicken

Good

% Daily Values based on a 2,000 calorie diet

Step 1

In a small bowl, whisk together olive oil, sesame seed oil, squeezed lemon juice, minced garlic and ginger.

Step 2

Place chicken in a resealable bag and pour marinade.

Step 3

Seal bag and coat chicken with sauce.

Step 4

Marinate in the fridge for 20 minutes.

Step 5

Preheat oven to 375F and line a baking sheet with parchment paper.

Step 6

Place chicken on prepared sheet and bake for 25 minutes or until chicken is no longer pink inside and the juices run clear.

Step 7

Optional to squeeze additional fresh lemon juice all over cooked chicken.