Creamy Noodle Casserole

Name: Creamy Noodle Casserole
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Cuisine: American
Ingredients: 6 oz. egg noodles; 8 oz. frozen broccoli cuts; 1 1/2 cups cubed fully cooked ham; 1/2 cup (shredded) mozzarella cheese; 1/2 cup (shredded or grated) Parmesan cheese; 1 1/2 Tbsp cup butter, cubed; 1/4 cup half-N-half; 1/8 tsp salt; 1/8 tsp pepper; 1/8 tsp garlic powder

3 steps

Prep:15minCook:5min

This casserole is ideal for late nights—it's just as tasty after it's been warmed in microwave.

Updated at: Thu, 17 Aug 2023 14:08:03 GMT

Nutrition balance score

Good

Glycemic Index

Low

Glycemic Load

High

Nutrition per serving

Calories545 kcal (27%)

Total Fat24.7 g (35%)

Carbs48.6 g (19%)

Sugars3.7 g (4%)

Protein32.2 g (64%)

Sodium997.1 mg (50%)

Fiber5.2 g (18%)

% Daily Values based on a 2,000 calorie diet

Ingredients

3 servings

6 ozegg noodles

8 ozfrozen broccoli cuts

1 ½ cupsfully cooked ham

cubed

½ cupshredded mozzarella cheese

½ cupParmesan cheese

shredded or grated

1.5 Tbspbutter

cubed

¼ cuphalf-n-half

⅛ tspsalt

⅛ tsppepper

⅛ tspgarlic powder

Instructions

Step 1

In Dutch oven, boil noodles (5 min.) Add broccoli & ham, cooking until noodles are tender (5-10 min. longer.) Drain; return to pan.

Step 2

Stir in the remaining ingredients; cook & stir over low heat until butter is melted & mixture is heated through.

Step 3

FREEZING: Freeze cooled noodle mixture in freezer containers. To use, partially thaw in refrigerator overnight. Microwave, covered, on high until heated through, gently stirring; add broth or milk if necessary.

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