Clark Bars

Name: Clark Bars
Cuisine: American
Ingredients: 1 (16 ounce) package graham; Crackers, crumbled; 1 cup melted butter; 2-1/2 cups peanut butter; 2-1/2 cups confectioners’ sugar; 2 cups semisweet chocolate chips; 1 (14 ounce) can sweetened condensed milk

4 steps

Submitted By: mom2frankandy Photo By: Jon Servings: 24 “These bars are EASY to make. They require no baking and are full of scrumptious chocolate and peanut butter.” ~ mom2frankandy Nutrition Information Servings Per Recipe: 24 Calories: 450 Amount Per Serving Total Fat: 26.2g Cholesterol: 19mg Sodium: 311mg Amount Per Serving Total Carbs: 49.8g Dietary Fiber: 3g Protein: 10g

Updated at: Thu, 17 Aug 2023 10:00:41 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories497.2 kcal (25%)

Total Fat29.1 g (42%)

Carbs53 g (20%)

Sugars37.5 g (42%)

Protein9.3 g (19%)

Sodium234.5 mg (12%)

Fiber2.9 g (10%)

% Daily Values based on a 2,000 calorie diet

Ingredients

24 servings

1 x 16 ouncegraham cracker

1 cupbutter

2 ½ cupspeanut butter

2 ½ cupsconfectioners’ sugar

2 cupssemisweet chocolate chips

1 x 14 ouncecan sweetened condensed milk

Instructions

Step 1

Grease a 9×13 inch pan.

Step 2

Mix graham cracker crumbs, butter, peanut butter and powdered sugar together in a large mixing bowl. Press the mixture into the prepared pan.

Step 3

In a small pot melt chocolate chips and condensed milk together over a low heat. Stir until well mixed. Spread the chocolate mixture over the peanut butter mixture. Chill the cookie-bars for 4 hours.

Step 4

Cut and serve.

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