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Teriaki Pork

Teriaki Pork

Favorite

Updated at: Thu, 17 Aug 2023 13:12:30 GMT

Nutrition balance score

Unbalanced

Glycemic Index

54

Low

Nutrition per serving

Calories3980.1 kcal (199%)

Total Fat182.9 g (261%)

Carbs332.8 g (128%)

Sugars291.1 g (323%)

Protein260.6 g (521%)

Sodium7791.5 mg (390%)

Fiber3.6 g (13%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

3 poundsboneless pork shoulder

trimmed and cut into hunks

8 clovesgarlic

1 tred pepper flakes

2 tlime zest

2 Tlime juice

1 clow sodium soy sauce

1 Ttoasted sesame oil

cooked, noodles, or lettuc cups

Instructions

Step 1

Heat oven to 325. Place pork in a large Dutch oven with lid. Scatter garlic, ginger and red pepper flakes on top. In a measuring cup, mix soy, honey, and sesame oil. Pour over pork. Cover and cook for 2 hours
Uncover and flip pork, Cover and cook an additional hour.
Using tongs, transfer pork to a serving platter, remove fat from liquid, if desired. Bring sauce to a boil until reduced, about 8 minutes.
While the sauce simmers, coarsely shred the pork, top with lime juice. Drizzle some sauce and stir, Pass remaining sauce at the table.

Heat oven to 325. Place pork in a large Dutch oven with lid. Scatter garlic, ginger and red pepper flakes on top. In a measuring cup, mix soy, honey, and sesame oil. Pour over pork. Cover and cook for 2 hours Uncover and flip pork, Cover and cook an additional hour. Using tongs, transfer pork to a serving platter, remove fat from liquid, if desired. Bring sauce to a boil until reduced, about 8 minutes. While the sauce simmers, coarsely shred the pork, top with lime juice. Drizzle some sauce and stir, Pass remaining sauce at the table.

OvenPreheat

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