Roasted Garlic Little Gem Caesar Salad

Name: Roasted Garlic Little Gem Caesar Salad
Cuisine: Latin American, European, African, Portuguese, Cuban
Ingredients: (serves 2); 1 (15 oz) can chickpeas, rinsed and drained; 2 cups broccoli florets; 1 cup halved cherry tomatoes; Drizzle of olive oil; 2 heads of little gem lettuce; 1/4 cup breadcrumbs; 1/2 tsp aleppo pepper or crushed red pepper; 1/4 cup grated Parmesan cheese; 1 head garlic, excess paper removed; 2 tbsp Dijon mustard; 1 1/2 tbsp mayo (I like avocado oil mayo); 2 anchovy fillets; Juice of 1 1/2 (small to medium) lemons; 1 tbsp olive oil; Salt & pepper