Grandma Joan's French Bread
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By Liz Pospisil
Grandma Joan's French Bread
8 steps
Prep:2h 25minCook:20min
Updated at: Thu, 17 Aug 2023 02:58:28 GMT
Nutrition balance score
Unbalanced
Glycemic Index
74
High
Glycemic Load
9
Low
Nutrition per serving
Calories64.8 kcal (3%)
Total Fat0.7 g (1%)
Carbs12.6 g (5%)
Sugars0.6 g (1%)
Protein1.7 g (3%)
Sodium146 mg (7%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
24 servings
Instructions
Step 1
Preheat oven to 400⁰F.
Step 2
Melt shortening, sugar, and salt in hot water.
Step 3
Add yeast, allow to bubble and foam.
Step 4
Slowly add flour and knead to combine.
Step 5
Let rise for 1 hr.
Step 6
Manipulate into shape needed.
Step 7
Let rise for 1 hr.
Step 8
2 loaves take 20 mins.
Pepperoni rolls take 15-20 mins.
Notes
1 liked
0 disliked
Easy
Fresh
Makes leftovers
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