By Lumkilembeje@gmail .com
Philly Cheesesteak Wraps
3 steps
Cook:30min
Updated at: Thu, 17 Aug 2023 11:31:50 GMT
Nutrition balance score
Good
Glycemic Index
28
Low
Glycemic Load
8
Low
Nutrition per serving
Calories544.1 kcal (27%)
Total Fat28.6 g (41%)
Carbs27.1 g (10%)
Sugars3.5 g (4%)
Protein43.6 g (87%)
Sodium969.4 mg (48%)
Fiber5.3 g (19%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Preheat a large skillet over medium-high heat. Brush steak with oil and season with salt and pepper on both sides. Cook steak until pink just disappears in the middle, 6 to 8 minutes on each side. Transfer to a cutting board and let rest, 5 minutes.
Step 2
Meanwhile, in the same skillet, cook onions and peppers add in Worcestershire sauce, onion and garlic powder and then until tender, 2 to 3 minutes. Reduce heat to medium-low. Thinly slice steak across the grain and transfer back to skillet. Top with provolone and cover until cheese is melty, 2 to 3 minutes.
Step 3
Fill tortillas with steak mixture, wrap tightly, and serve.
Notes
26 liked
3 disliked
Delicious
Easy
Go-to
Under 30 minutes
Makes leftovers