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Amy Doe Cooking
By Amy Doe Cooking

One Pot Chili Mac

5 steps
Cook:30min
Updated at: Fri, 01 Sep 2023 16:30:45 GMT

Nutrition balance score

Unbalanced
Glycemic Index
49
Low
Glycemic Load
19
Moderate

Nutrition per serving

Calories541.1 kcal (27%)
Total Fat29.4 g (42%)
Carbs38.4 g (15%)
Sugars7.2 g (8%)
Protein30.6 g (61%)
Sodium1209.1 mg (60%)
Fiber4.1 g (15%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
In a pan over medium heat add the beef and onion. Once the meat is cooked through, drain any grease.
Step 2
Add in the garlic and cook for 2 minutes. Stir in the brown sugar, chili powder, cumin, salt and pepper until the meat is evenly coated.
Step 3
Stir in the beef broth, macaroni, diced tomatoes, kidney beans, and tomato sauce.
Step 4
Switch the heat to low, cover, and cook for 13-14 minutes.
Step 5
Stir in the shredded cheese and cook until melted.