By Amy Lynam
Orange chocolate chip bread and butter pudding
8 steps
Prep:10minCook:30min
Updated at: Thu, 17 Aug 2023 01:08:00 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
28
High
Nutrition per serving
Calories421.9 kcal (21%)
Total Fat25.4 g (36%)
Carbs42 g (16%)
Sugars18.6 g (21%)
Protein9.1 g (18%)
Sodium262.8 mg (13%)
Fiber7.2 g (26%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
preheat oven to 150oC
OvenPreheat
Step 2
whisk the egg yolks, sugar and orange zest together
Whisk
Bowl
egg yolks3
caster sugar50g
orange1
Step 3
slowly whisk in the cream, milk and orange juice, set aside
orange1
cream300ml
milk50ml
Step 4
cut the buttered bread into quaters and arrange into a single layer in a baking dish
Baking dish
Knife
bread300g
Step 5
spoon over enough orange custard to coat then sprinkle over some chocolate chunks
dark chocolate chunks100g
Step 6
repeat until youve used up all the bread
Step 7
pour the remaining custard and chocolate on top
Step 8
bake for 25-30 minutes
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