Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
9
Low
Nutrition per serving
Calories162.7 kcal (8%)
Total Fat7.8 g (11%)
Carbs16.3 g (6%)
Sugars12.6 g (14%)
Protein7.8 g (16%)
Sodium315.4 mg (16%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Chop up zucchini and onion- sauté in a pan with olive oil and garlic- season with salt and pepper, and Italian seasoning
Step 2
While that’s cooking, chop carrot and add that with ground beef- season again
Step 3
When beef is mostly cooked, add can of tomatoes and tomato sauce- season again and add sugar and simmer
Step 4
Serve with pasta of choice
Notes
2 liked
0 disliked
Delicious
Easy
Go-to
Kid-friendly
Makes leftovers
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