WIC Approved Bierocks

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Cook beef in a large sauté pan until almost fully browned.

Step 2

Add spices, cabbage and onions. Mix well and cook until beef is fully browned and veggies are wilted. Remove from heat when it’s done and set aside.

Step 3

Preheat oven to 350.

Step 4

Pop open the biscuits and place on a floured area.

Step 5

Roll the biscuits out until they’re about the size of a salad plate.

Step 6

Add about 2 Tbsp of filling to each and pinch together like a steamed dumpling. You will use all of the filling so add more to each if you have any remaining.

Step 7

Place in a greased lasagna pan, pinched side down. Bake for 17-20 minutes or until the tops are fully browned.