Naan

Name: Naan
Prep time: 5 min
Cook time: 1 h 15 min
Total time: 1 h 20 min
Cuisine: Asian, Indian
Ingredients: 2c flour; 1/2 c warm water; 1/2 c plain yogurt; 2 tsp yeast; 2 tsp sugar; 2 tsp salt

8 steps

Prep:5minCook:1h 15min

Soft and delicious

Updated at: Thu, 17 Aug 2023 04:59:58 GMT

Nutrition balance score

Unbalanced

Glycemic Index

High

Glycemic Load

Moderate

Nutrition per serving

Calories128 kcal (6%)

Total Fat0.8 g (1%)

Carbs25.7 g (10%)

Sugars1.8 g (2%)

Protein3.8 g (8%)

Sodium589.3 mg (29%)

Fiber0.9 g (3%)

% Daily Values based on a 2,000 calorie diet

Ingredients

8 servings

2 cflour

½ cwater

warm

½ cplain yogurt

2 tspyeast

2 tspsugar

2 tspsalt

Instructions

Step 1

Add sugar and yeast to water and let sit 5 minute

Step 2

Add salt to flour then add yogurt and yeast mixture

Step 3

Mix and kneed until smooth

Step 4

Let rise until double in size about 1 hour

Step 5

Portion and roll out

Step 6

Cook and medium high heat for 45 seconds to a minute each side

Step 7

Repeat until you finish all of them

Step 8

Coat in garlic cilantro butter and add flaky salt optional

Notes

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