Mango Soufflé

You can garnish with whipped cream (while serving), blueberries mint leaf. Raspberries or strawberries work well too. Makes approximate 45 in 2oz containers

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Step 1

In warm to hot water dissolve 1 packet gelatin, keep stirring

Step 2

Once gelatin is fully dissolved, while still warm, blend together the first 4 items in vitamix

Step 3

Layer container with graham cracker crumbs

Step 4

Pour mixed in container to set

Step 5

Refrigerate