Chocolate cheesecake
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Ingredients
8 servings
The cheese cake
3 x 8 ouncescream cheese
packages, softened to room temperature
1 ½ cupspowdered sugar
¼ cupsour cream
1 teaspoonvanilla extract
1 ½ cupsdark chocolate
melted and cooled to room temperature
The chocolate covering
1 boxinstant vanilla pudding
4 Tbspdark cocoa powder
4 Tbspchocolate milk powder
8 Tbspchocolate malted milk powder
¼ cupstrong coffee
2 ¾ cups1% milk
more if needed
Toppings
Instructions
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