Jennifer's cherry cheesecake pie

1 step

Prep:15min

No bake, light, cheesecake filling in a Graham cracker crust. topped with cherry pie filling.

Updated at: Thu, 17 Aug 2023 06:04:41 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

High

Nutrition per serving

Calories375.4 kcal (19%)

Total Fat19.2 g (27%)

Carbs42 g (16%)

Sugars11.3 g (13%)

Protein3.4 g (7%)

Sodium219.9 mg (11%)

Fiber0.9 g (3%)

% Daily Values based on a 2,000 calorie diet

Ingredients

8 servings

1 x 8 ozcool whip

original, thawed

2 tspfresh lemon juice

2 tspvanilla extract

8 ozphiladelphia cream cheese

room temperature

1graham cracker crust

21 ozcan cherry pie filling

and topping

Instructions

Step 1

Whip the cool whip, cream cheese, lemon juice, vanilla extract with a blender until there are no lumps. Put in Graham cracker crust and smooth out level. Top with cherry pie filling, refrigerate over night and enjoy.

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